French Dressing

 

By Ginger Underwood

 

1 teaspoon black pepper

 

1 teaspoon salt

 

1 teaspoon dry mustard

 

teaspoon onion salt

 

teaspoon garlic salt

 

1 cup tomato soup

 

cup red wine vinegar

 

cup oil

 

cup sugar

 

1 tablespoon Worcestershire sauce